Friday, October 29, 2010

RESEPI MUDAH..SIPUT LALA MASAK MAYONIS BERLADA

Lapo tak pewot? Matahari dah naik ni..seminggu asyik masak macam macam respi sampaikan blur dah tatau nak masak pe arinikan? Ni, mak share 1 resepi mudah dan peberet mak laki bini. Menu ni menu malam tadi. Niat asal ke kedai nak beli kicap je semalam. Mana leh umah mak ni kepupusan stok kicap wei..rela berpose si along kang kalo makan nasik tak der kicap. Korang pun dah paham kan mcamana lorat tekak si along tu.

Alih alih, jengah freeze kedai, ada siput lala ni. Apaaaaa lagik. 2 kilo sekali masak je. Mungkin korang suka masak lemak cili api siput lala ni kan? Tapi mak plak suka masak cenggini. Siput Lala Masak Mayonis Berlada. Walawei..kalo makan siput lala nih, mak tak pandang la lauk lauk lain. Dengan si angah angah tu sekali join sekaki. Nak resepi ker? Meh le.

Sangat sangat mudah untuk dimasak geng. Petik jari je, SIAP! Kalo mak nak masak ni, soh anak anak kemaskan meja untuk makan, depa tak siap kemas meja makan lagik, siput lala ni dah siap mak masak. Eh! Nak resepi tadi kan..lupa plak! Hihihi..

Bahan dier..

* Siput Lala 1 kg
* Cili api segenggam
* bawang putih 3-4 ulas
* Mayonis 3 sudu besar
* daun selasih 5-6 helai
* serai 2 batang
* garam + serbuk perasa

Cara masak siput lala berlada ni, sonang. Cili api yang dah ditumbuk dengan bawang putih ditumis sampai naik bau. Masukkan serai yang dah dititik dan daun selasih kasik naik bau gak. Then joinkan siput lala tu bersama sambal cili tadi. Last but not least, masukkan mayonis,garam, perasa, tutup kuali jap seminit dua, bagi siput tu terngaga tanda dah masak,kacau kacau sket. Hangat.. SIAPPPPPP..

Kalo korang nak berkuah sket, masukkan air suku cawan. Kasik basah basah manja je. Jangan banyak sangat air tu, kang banjir plak siput lala tu. i tell you oleydi tadi kan..Sonang. Tol tak? Tak sampai 5 minit, dah leh makan dah nasik kan. Tunggu apa lagik? Pi le cari siput lala tu cepatttt.


Posted by at
Labels: , , ,

37 comments:

  1. EllenOctober 29, 2010 at 6:42 PM

    Mak...bestnya siput lala...i like..tapi tak leh makan banyak la...Thnks Mak utk resepi ni..lain dr lain wooo...best!!

    ReplyDelete
  2. LagendaOctober 29, 2010 at 6:50 PM

    ELLEN : Mmg best ellen.
    2 kg mak leh mkn 2 beranak je.
    Apsal ellen x leh mkn bnyk2? elergic yek..
    No prob dear.

    ReplyDelete
  3. Melati Qistyna's MummyOctober 29, 2010 at 6:53 PM

    aah, lala ni mmg peberet la mak, tp selalu msk guren bercili jer... xdak la boh mayo... lain nie resepi mak, nk kono terai neh :P

    ReplyDelete
  4. LagendaOctober 29, 2010 at 7:01 PM

    ABBY : Upgdrade sket resepi tu dgn mayo, sumpah makan lala lg 2 kg..SODAPPPPPP by..!!

    ReplyDelete
  5. NoRMieOctober 29, 2010 at 7:22 PM

    wahhh.. cam sedap je.. x penah lagi bubuh mayo.. ni nak cuba jugak la..

    ReplyDelete
  6. LagendaOctober 29, 2010 at 7:32 PM

    NORMIE : Bkn mcm. MMG SEDAPPPP.
    Cuba la try test..tarak kencing punya.

    ReplyDelete
  7. Sumandak KinabaluOctober 29, 2010 at 8:17 PM

    hihihihihi...sengaja Mak ni tayang makanan. Biar lah kita yang membaca nie kebulur tengok...
    Cam best tapi pelik sikit, mayo + lada?? First time nampak kat blog Mak nie...

    ReplyDelete
  8. Cik SHiNJUOctober 29, 2010 at 8:22 PM

    uwaaaa....lapo...sob.. :'(

    ReplyDelete
  9. LagendaOctober 29, 2010 at 8:39 PM

    CIK SHINJU : Miahahaha..cpt carik makanan

    ReplyDelete
  10. LagendaOctober 29, 2010 at 8:39 PM

    SUMANDAK : Hahahaha..sesekali je mak tayangkan makanan kan...?
    Tak pelik pun su, kalo dah try, mesti nak lagi.

    ReplyDelete
  11. ousna90October 29, 2010 at 9:41 PM

    erm..ok2..boleyh try..he he.satu inovasi ni lala bersama mayonis..

    ReplyDelete
  12. Shiela LatifOctober 29, 2010 at 10:34 PM

    shiela peminat setia lala nie mak...sedap kan...suker masak sambal...mmg enak...menjilat jari...ekekek

    ReplyDelete
  13. LagendaOctober 29, 2010 at 11:07 PM

    SHEILA : Waaa..leh join group mak ni.
    Hahaha..lg pedas lg terangkat kan?

    ReplyDelete
  14. LagendaOctober 29, 2010 at 11:07 PM

    OUSNA90 : Yup. Try masak n makan dulu. Baru tau sedap ke idak

    ReplyDelete
  15. Ustaz LoveOctober 30, 2010 at 1:06 AM

    Salam...

    Lala tu keturunan siput ke? bukan ke lala tu keturunan kerang?

    p/s : tiada kaitan dgn ND Lala ;)

    ReplyDelete
  16. LagendaOctober 30, 2010 at 1:09 AM

    USTAZ : Salam utz..
    Err..keturunan apapun mak tatau ler sbb dia tak wat register masa beranak keturunan dia. So, susah nak cari susurgalur keturunan siput nih..
    Miahahaha..

    ReplyDelete
  17. Mohd Wakiyuddin RosnanOctober 30, 2010 at 1:57 AM

    sdapnye siput lala... dh lame x mkn...

    ReplyDelete
  18. LagendaOctober 30, 2010 at 2:06 AM

    MOHD WAKIYUDDIN : Ye? syian..cpt2 cari siput lala ni n mkn. Kang kempunan plak..

    ReplyDelete
  19. akuanakpahangOctober 30, 2010 at 2:53 AM

    Mmg best tapi saya suka masak campo santan dgn serai pergh!

    ReplyDelete
  20. CiK QiQiOctober 30, 2010 at 2:57 AM

    hehehhe..resepi simple but sdap..lame btoi da xmam lala....huhu...mak, pos sni sikit..kalo da biz wt kn lg..keh33333

    ReplyDelete
  21. ASSOYFINGER67October 30, 2010 at 5:35 AM

    salam..aku memang suka giler tanjung rambutan wad 5 kat lala nie..huhu..masak lemak cilil api..makan sampai meleleh ingus,,...miahahaha

    ReplyDelete
  22. LagendaOctober 30, 2010 at 6:23 AM

    CIK QIQI : Yup..x dinafikan lg mmg tedappp..
    Nak pos?? Mak faxkan la cpt sket smpi!

    ReplyDelete
  23. LagendaOctober 30, 2010 at 6:23 AM

    AKUANAKPAHANG : Tu masak lemak cili api tu. Cuba try resepi ni plak..sedap!

    ReplyDelete
  24. LagendaOctober 30, 2010 at 6:24 AM

    ASSOY : Lalink..cuba resepi ni plak. Pedas n berkuah sket gak. Smbol menaip ni dah kecur air liur aku.
    Meleleh gak makan cara nih..tedapppp. cayolah ckp den!

    ReplyDelete
  25. kelana fanaOctober 30, 2010 at 2:52 PM

    sedap nya msk lala mkn dgn nasik.. ratah camtuh pun sedap.. blh try + mayo lak lps nie.. thx mak 4 da recipe..

    ReplyDelete
  26. LagendaOctober 30, 2010 at 8:00 PM

    kELANA : mmg sodap..mak x tipu..bygkan 2 kg mak leh mkn 2-3 org je. No prob dear..

    ReplyDelete
  27. caliph shurikenOctober 31, 2010 at 6:35 AM

    sdap.. lepas makan msti dok kt lala~lala land kn ^^

    ReplyDelete
  28. shashaOctober 31, 2010 at 7:03 AM

    Saya tktau kenapa tp my mom used to call this thing kepah. sama ke??

    huhu..

    apa2 pon mmg menggiurkan lah!~

    ReplyDelete
  29. LagendaOctober 31, 2010 at 7:53 AM

    SHASA : Kepah?? Rasanya tak sama la sya. Hantam ajelah..janji sedap!

    ReplyDelete
  30. LagendaOctober 31, 2010 at 7:53 AM

    CALIPH : Miahaha..sedap smpai taktau blk umah sendiri ke?

    ReplyDelete
  31. CiK QiQiOctober 31, 2010 at 8:04 AM

    kah3....faks mmg cpt..tp gmbr peta mak je le ade..kn3.hehehhe

    ReplyDelete
  32. MissXYZ a.k.a AbaikanOctober 31, 2010 at 9:28 AM

    mak bile nk banje ni? huhu

    ReplyDelete
  33. LagendaOctober 31, 2010 at 5:38 PM

    MISS XYZ : alamak..kena mai umah mak, mak masak spesel utk miss ok?

    ReplyDelete
  34. LagendaOctober 31, 2010 at 5:38 PM

    CIK QIQI : Hakhakhak..nasib badan ler qiqi oii..dok jauh sgt kan..

    ReplyDelete
  35. AngahSayang2314October 31, 2010 at 7:07 PM

    mak... oooo mak terliur lak angah tengok menu mak hari ini... macam nak try jerrrr hehehee

    ReplyDelete
  36. LagendaOctober 31, 2010 at 7:11 PM

    ANGAH : Sedap ngahhhh..cuba masak dulu resepi ni, then let me know ur comment. Sure x rugi cuba.

    ReplyDelete
  37. azzeyNovember 3, 2010 at 1:19 AM

    Lagenda; sedapnya menu ni mak!

    ReplyDelete

Subscribe to: Post Comments (Atom)